Thousand Hills is proud to announce that the Royal Navy Chilli Sauce range can now be bought by clicking here.
Born from a chance conversation between a Warrant Officer 1 Royal Navy and a Warrant Officer 1 Royal Marine on the deck of the HMS Excellent, the range encompasses all degrees of chilli from mild to devilish. Each recipe is unique, delicious, and individually approved by a panel of Her Majesty’s finest sailors. Irresistible!
Shipping is calculated by weight and starts at just £2.80. All deliveries within Portsmouth Po1 – Po6 are free delivery (please choose ‘local delivery’ in the SHIPPING AND HANDLING menu at check out). If you are at a BFPO or would like to send to BFPO – you can select BFPO delivery at checkout (We have some great new rates for BFPO as well).
Profits from the sale of these sauces goes to support the The Royal Navy & Royal Marines Charity: RNRMC.
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Great news! Thousand Hills is soon to launch some new products into its 1000 Range.
Starting with 1000 Spicy BBQ Chilli Sauce, which we have been developing for the past year (a sure sign of its excellence) and followed by a 1000 Spicy Cajun and Chilli Mayonnaise.
Akabanga Chilli Sauce is now also going to be a regularly stocked product. For those who don’t know what Akabanga Chilli Sauce is, they can read more about this incredibly popular product from Rwanda here.
Thousand Hills has also been appointed sauce manufacturer for a number of UK wide companies, producing unique tastes for their clientele. If you would like us to manufacture a bespoke sauce for you, email us at email@example.com. Our minimum orders are relatively low for bespoke sauce production and we can produce any taste.
As always, our products are made entirely from fresh and where possible locally sauced products.
Our Chilli Sauce shop opens its doors tomorrow and as Christmas is coming thick and fast, we thought it would be a good time to announce our Christmas products and where you can find us through out the festive season .
Firstly, do come and check out our new shop which opens its doors this Monday. Our shop is based at our factory in Challenge Enterprise Centre (Unit 19). All our Christmas products will be available through the shop and you will be able to taste all our products before you buy.
Secondly, our Christmas range this year includes a jumbo sized gift setng of a 110ml bottle of each of our four signature sauces. The second product we are launching is a new sauce, Cranberry Chilli which will be a 310ml bottle of tingling, sensational Cranberries, Hampshire Apples with just a touch of Chilli.
Our third and final new Christmas product launch is a medium sweet chilli sauce laced with garlic and smokey red peppers.
Lastly, if you can’t make it down to our shop, we will be at a number of Christmas events dates and venues to follow in the next week. We will be back at the Dockyard, Port Solent and a new festival we are adding to our seasonal tour will be the Fleet Christmas Festival.
We look forward to seeing you at our shop or one of our festivals in the coming weeks.
Christmas is coming round again and pretty soon, it will be the bustling chaos that is Christmas shopping.
So why not get started early and get an exclusive discount from us. Simply input the voucher code – festive2013 at the checkout and get a mega 10% discount from all your purchases.
Keep an eye out for our new festive products, which will be released later this week and enjoy a discount on them too.
This Saturday, 28th September, Thousand Hills will be joining other local food producers at The Barn Yard for their annual harvest craft and food fayre.
The event will run from 10am – 4pm and has an all day BBQ, bouncy castle and of course our lovely staff selling chilli sauces.
The Barnyard Farm Shop is just off the Birdham road, 3.5 miles from Chichester. Post code for sat nav users is PO20 7BX.
Our next event is Eastleigh Chilli Festival. This is a new event but will be a very good one with some of the biggest names in the industry present.
Following this, we are at Wessex Food Festival and Brighton Chilli Festival.
At Brighton we will be entering the UK national chilli competition, so keep checking back for the results.
This week has been a busy week of expanding our network of stockists across Hampshire and West Sussex.
We are now pleased to announce that we have stockists in Fareham, Wickham, Netley, Shedfield. Selsey, Bracklesham Bay, Wittering, Havant, Emsworth, Chichester, Runcton, Bognor Regis, Slindon and Brighton.
In the next week we will be launching our 1000 Range finder, which will enable you to put in your postcode and find your nearest stockist.
It’s exciting times for us down at the chilli factory in Hilsea, Portsmouth. Next week will see us at the South Coast Business Show in Portsmouth’s Guildhall. (May 23rd) It’s a public event, so we do hope to see a few friendly faces down there.
We’re also working on a ‘Chilli Challenge’ this week which will see Southsea Kitchen launching a special extra hot edition of our 1000 Pure Chilli (Pre-order it here on our online shop)
We’ll also be participating in ‘Rwanda Day‘ this weekend and next week we’ll be launching several new products on our website – direct from Rwanda (including dried cassava leaves ‘isombe’ which is also available to pre-order in our online shop).
Keep an eye out for our new flyer coming out in the next 24hours or download a copy here.
We are pleased to announce that Thousand Hills products can be bought directly from a number of retailers across the South of the UK.
West Sussex and Hampshire
Southbourne Farm Shop, Emsworth
Lodsworth Larder, Lodsworth
Grange Farm, Funtlington
JP Turner Food Service (Wholesale and Retail)
Stanstead Farm Shop
Portsmouth and Southampton
Al Hilal in Fawcett Road, Portsmouth
Afro Cart in London Road, Portsmouth
Southsea Kitchen, Southsea
Fed Up Of Netley, Netley
Chilli Pepper Pete’s
Our sauces are also available from a range of online outlets including:
Chilli Pepper Pete
Home Made Trade
JP Turner Food Service (Wholesale and Retail)
Thousand Hills Is very please to announce that it has been awarded the highest level available for its food hygiene rating.
It is a real honour to be given this rating for our hygiene process and we will endeavour to maintain the standards it requires day after day.